Carolina Ingredients Blog

Unleashing the Fiery Flavor of Hatch Chile

Posted on Aug 10, 2023

Welcome to the world of Hatch Chilies, a revered and sought-after variety of chile peppers hailing from New Mexico. With a reputation for their exceptional flavor and culinary versatility, these chilies have captured the hearts of food enthusiasts and chefs alike. Whether you're a fan of mild smokiness or crave a fiery heat, Hatch Chilies offer a range of options to satisfy every palate and elevate your culinary creations.

Hatch Chile Season is Here!

When is Hatch Chile Season?

Hatch chile season typically runs from August to September, this is when the New Mexican town of Hatch becomes a hub for chile enthusiasts. The region's unique climate, with hot days and cool nights, contributes to the distinctive flavor of Hatch Chilies. These peppers are grown in the rich soil of the Hatch Valley, which is irrigated by the Rio Grande, giving them a truly exceptional taste.

Are Hatch Chiles Spicy?

Hatch Chilies are celebrated for their versatility, ranging in heat levels from mild to hot, catering to a wide range of palates.Their flavor profile is characterized by a balance of smokiness, earthiness, and a subtle sweetness, making them ideal for various culinary creations.

Why are Hatch Chiles special?

The mild varieties offer a gentle heat that pleasantly tickles the palate without overwhelming it, making them perfect for adding a touch of spice to salsas, stews, and soups. On the other hand, the hotter Hatch Chilies boast a more fiery kick, enticing those who crave a bold and robust flavor.

Hatch Chile Seasoning

Hatch Chile seasoning is a blend of spices inspired by the iconic flavors of Hatch Chilies. This seasoning typically includes ground Hatch Chile peppers, garlic powder, cumin, paprika, salt, and sometimes additional herbs and spices for added complexity. The seasoning mix offers a convenient way to infuse dishes with the distinctive taste of Hatch Chilies, allowing cooks to create Southwestern-inspired meals with ease. Whether sprinkled over grilled meats, added to soups and stews, or incorporated into dips and sauces, Hatch Chile seasoning brings a delightful balance of smokiness, heat, and earthy notes to a wide range of culinary creations, making it a must-have in the kitchen for chile enthusiasts.

Hatch Chile and Cheddar

Hatch Chile and Cheddar Seasoning

Hatch Chile and cheddar seasoning is a flavorful blend that combines the zesty heat of Hatch Chilies with the rich, savory taste of cheddar cheese. This versatile seasoning can be used to elevate a variety of dishes, from popcorn and chips to roasted vegetables and grilled meats, infusing them with a deliciously bold and cheesy kick. This is one of the many custom seasonings we can create, the options are truly unlimited.

Carolina Ingredients tailors custom seasoning blends to fit your business’ exact needs and flavor requirements. Curious about this inspired blend? Reach out to our team of seasoning experts today!